Higgins Crab House of Ocean City
offers Carry Out Steamed Crab By the Dozen
and Full Menu
We offer carry out steamed crabs by the dozen, carry out steamed crabs by the bushel
We are open 7 days per week in the season
FREQUENTLY ASKING QUESTIONS
ABOUT STEAMED CRBAS CARRY OUT
CLICK HERE
WE PACK FOR TRAVEL FOR FREE!
OREDR YOUR STEAMED CRABS NOW, SCHEDULE YOUR PICKUP ANYTIME AND DAY YOU WISH
PRINT YOUR OWN CARRY OUT SHEET
>> CLICK HERE FOR HIGGINS STEAMED CRABS AND OTHER ITEMS PRICES<<
PRICES YOU ARE GOING TO SEE MAY VARY FROM, THE PRICES OFFERED BY OUR CARRY OUT LOCATIONS
IT'S CAUSED BY VERY FAST CHANGING FRESH SEAFOOD MARKET PRICES
PRICES MAY CHANGE WITHOUT ANY NOTICE AND THEY ARE NOT NEGOTIABLE
PLEASE CALL ONE OF OUR LOCATION TO CONFIRM THE PRICES
CARRY OUT PRICES
STEAMED CRABS BY THE DOZEN
STEAMED CRABS BY THE BUSHEL
STEAMED SHRIMP
CARRY OUT SEAFOOD PRICES
THE MOST POPULAR RESTAURANT SERVIG STEAMED CRABS IN OCEAN CITY MD
CALL ONE OF OUR LOCATIONS AND PLACE YOUR ORDER
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Higgins Crab House South
31st Street & Coastal Highway (Ocean Side)
410-289-2581
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OR
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Higgins Crab House North
128th Street & Coastal Highway (Bay Side)
410-250-2403
DON'T FORGET TO VISIT OUR CARRY OUT BEER WINE AND LIQUOR STORE
WHO KNOWS MAYBE YOU WILL GET SOME DISCOUNT :)
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SIZES AND TERMINOLOGY
That's what law said.... not crabologist :)
MESURMENT STANDARD AND CRAB SIZES OFFERED BY HIGGINS CRAB HOUSE OF OCEAN CITY
Chesapeake Blue Crab Code of Maryland Regulations (COMAR) Require mesure crabs Tip to Tip
Minimum Size (measured from tip to tip of spikes):
Hard Crab - 5 inches
Soft Crab - 3 1/2 inches
| SIZE | SIZE DESCRIPTION | HOW WE SELL CRABS |
| #1 | #1 Crab is a term used in Maryland to describe size of the crab #1's are also called #1 Jimmy Crabs they are medium to large size males mesurment minimum 5 1/2 inchesup to 6 1/2 inches |
Sold by the bushels only and Half blushel Available for Carry Out Only |
| #2 SMALL |
#2 is a term used in Maryland to describe size of the crab, #2's are also called #2 Jimmy Crabs they are small males size minimum 5' inches up to 5 1/2' inches |
Available individual, by the dozen and by the bushels and half bushels |
| MEDIUM | minimum 5 1/2 inches up to 6 inches | Available individual, by the dozen and by the bushels and half bushels |
LARGE |
minimum 6 inches up to 6 1/2 inches | Available individual, by the dozen and by the bushels and half bushels |
| EXTRA LARGE | minimum 6 1/2 inches up to 7 inches | Available individual, by the dozen and by the bushels and half bushels |
| JUMBO | over 7 inches Must be heavy and full of meat othervise crab is dwongrade to Large or Extra Large |
Available individual, by the dozen and by the bushels and half bushels |
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